Gourmet Ginger Fine Ground

Gourmet Ginger Ground for Multi-Purpose Application Ginger is most commonly referred to as the root of a flowering plant, Zingiber officinale. Ginger or ginger root is a widely used herb in Ayurveda for its antioxidants and anti-inflammatory properties. Due to these inherent qualities of ginger, it is a popular home remedy for common health-related issues. For ages, this herb is used as an active ingredient in various foods, drinks, and tonics to reap its benefits. Now get the potency and warmth of ginger in a fuss-free form by Pride of India ginger powder. A pantry staple with a variety of applications, it spruces up shakes and smoothies for an easy daily detox. Add it to your morning tea for instant rejuvenation or top it up in your cocktails and mocktails for a zesty refreshing taste. Due to its distinct flavor, it is also a much-loved culinary ingredient in rubs and steak spice mixes and is also added in stews, and soups for a winter day delicacy.All our ingredients are sourced ethically and sustainably in small batches. We grind it in-house in a hi-tech facility to preserve the potency of our ginger. Our fast rotation of ingredients with in-house manufacturing processes keeps the freshness and renders the same quality in every batch of edible condiments we produce. Get a culinary experience worth remembering with Pride of India's nutritious and healthy range of spices and seasonings. Product Features: Pure & Natural Ginger: Good food gives a good life and with that belief in heart we have brought you premium quality ginger powder that is freshly made from its whole root. Every bit of this ground herb gives you the same taste and smell of the whole ginger root that easily mixes with soups, stews and bakes. Sustainably Sourced: Mother Nature’s bounty is always full for us and in that journey to give something back, we ensure that all our spices are cultivated sustainably and sourced sustainably for optimum benefits. This single-origin or ginger powder jar is a pantry essential and a must-have in every kitchen. Now, you can be rest assured that each bite you are taking is certified by nature itself. Potent Ingredient: The potent ingredient gingerol, present in ginger powder is a potent anti-oxidant that relives body from various uneasiness. Apart from using them in your curry masala, you can also add them to your drinks and smoothies. Ginger in any form is recommended by Ayurveda for supporting health along with its various other benefits. NO Additives or Fillers: We ensure that our spices are free from any harmful chemicals or pesticides like GMOs or fillers. Our spice ingredient only includes pure and raw ginger root that is GLUTEN-FREE, non-bioengineered, BPA-FREE, vegan and safe for everyday use. Chicken Ginger SoupA simple yet comforting, this ginger chicken soup is what you crave on a cold winter day for something to make you feel the warmth and soothe those sore throats!Ingredients:1 lb chicken thighs, boneless and skinless cut into pieces; 2 tbsp olive oil; 2 tbsps garlic minced by Pride of India, 1 ½ tsp ginger powder by Pride of India;1 tsp of black pepper, salt to taste, ½ cup freshly sliced carrot; 2 cups of chicken broth; 5 to 6 cups of water; 1 cup fresh spinachRecipe:· Heat oil in a large pan. Add garlic and ginger. Cook for 3 to 4 minutes. Add black pepper and salt and cook for another 3 to 4 minutes stirring frequently.· Add the chicken broth, chicken, and water with carrots. Bring it to boil. Reduce the heat and cover the pan. Simmer it for 30 minutes in low heat.· Add spinach and cook for another 5 to 6 minutes before serving.Serving Suggestion: You can also add chopped mushrooms at the same time you add the carrots. Ginger Garlic DipThis delicious dipping sauce not only complements dumplings but can also be used as a base marinade for tofu, pork, or chicken.Ingredients:½ cup low sodium soy sauce; 2 tbsp lemon juice; 1 tsp garlic minced by Pride of India; 2 tbsp freshly chopped cilantro; 1tbsp ginger powder by Pride of India; 2 tsp toasted sesame oilPreparation:· Combine all the ingredients in a small bowl.· Cover and keep for at least half an hour to allow all the flavors to blend perfectly. Ginger Salad DressingGinger lovers will love this salad dressing. It's warming yet not fiery and goes perfectly with any type of greens. So, let’s get dressing.Ingredients:½ cup extra virgin olive oil; 2 tbsp apple cider vinegar; 2 tbsp Dijon mustard; 1 tbsp honey or maple syrup; 2 tsp of ginger powder by Pride of India; ½ tsp fine sea salt; freshly crushed black pepperRecipe:· In a small bowl, whisk all the ingredients together until they are fully blended.· Taste and adjust if necessary. To balance the tartness or sweetness you can add 1 tsp of apple cider vinegar or maple syrup respectively.· Use this delicious dressing in any kind of salad you like. 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Fresh Ginger Ground for Multi-Purpose Application Ginger is most commonly referred to as the root of a flowering plant, Zingiber officinale. Ginger or ginger root is a widely used herb in Ayurveda for its health benefitting properties. Due to these inherent qualities of ginger, it is a popular home remedy for common health-related issues. For ages, this herb is used as an active ingredient in various foods, drinks, and tonics to reap its benefits. Now get the potency and warmth of ginger in a fuss-free form with Pride of India ginger powder. A pantry staple with a variety of applications, it spruces up shakes and smoothies for an easy daily detox. Add it to your morning tea for instant rejuvenation or top it up in your cocktails and mocktails for a zesty refreshing taste. Due to its distinct flavor, it is also a much-loved culinary ingredient in rubs and steak spice mixes and is also added in stews, and soups for a winter day delicacy.All our ingredients are sourced ethically and sustainably in small batches. We grind it in-house in a hi-tech facility to preserve the potency of our ginger. Our fast rotation of ingredients with in-house manufacturing processes keeps the freshness and renders the same quality in every batch of edible condiments we produce. Get a culinary experience worth remembering with Pride of India's nutritious and healthy range of spices and seasonings. Pure & Natural Ginger: Good food gives a good life and with that belief in heart we have brought you premium quality pure ginger powder that is freshly made from its whole root. Every bit of this ground herb gives you the same taste and smell of the whole ginger root that easily mixes with soups, stews and bakes. Sustainably Sourced: Mother Nature’s bounty is always full for us and in that journey to give something back, we ensure that all our spices are cultivated naturally and sourced sustainably for optimum benefits. This single-origin ginger powder jar is a pantry essential and a must-have in every kitchen. Now, you can be rest assured that each bite you are taking is certified by nature itself. Potent Ingredient: The potent ingredient gingerol, present in ginger powder is a potent anti-oxidant that relives body from various uneasiness. Apart from using them in your curry masala, you can also add them to your drinks and smoothies. Ginger in any form is recommended by Ayurveda for supporting health along with its various other benefits. NO Additives or Fillers: We ensure that our spices are free from any harmful chemicals or pesticides like GMOs or fillers. Our spice ingredient only includes pure and raw ginger root that is GLUTEN-FREE, non-bioengineered, BPA-FREE, vegan and safe for everyday use. Chicken Ginger Soup: A simple yet comforting, this ginger chicken soup is what you crave on a cold winter day for something to make you feel the warmth and soothe those sore throats!Ingredients:1 lb chicken thighs, boneless and skinless cut into pieces; 2 tbsp olive oil; 2 tbsps garlic minced by Pride of India, 1 ½ tsp ginger powder by Pride of India;1 tsp of black pepper, salt to taste, ½ cup freshly sliced carrot; 2 cups of chicken broth; 5 to 6 cups of water; 1 cup fresh spinachRecipe:· Heat oil in a large pan. Add garlic and ginger. Cook for 3 to 4 minutes. Add black pepper and salt and cook for another 3 to 4 minutes stirring frequently.· Add the chicken broth, chicken, and water with carrots. Bring it to boil. Reduce the heat and cover the pan. Simmer it for 30 minutes in low heat.· Add spinach and cook for another 5 to 6 minutes before serving.Serving Suggestion: You can also add chopped mushrooms at the same time you add the carrots. Ginger Garlic Dip: This delicious dipping sauce not only complements dumplings but can also be used as a base marinade for tofu, pork, or chicken.Ingredients:½ cup low sodium soy sauce; 2 tbsp lemon juice; 1 tsp garlic minced by Pride of India; 2 tbsp freshly chopped cilantro; 1tbsp ginger powder by Pride of India; 2 tsp toasted sesame oilPreparation:· Combine all the ingredients in a small bowl.· Cover and keep for at least half an hour to allow all the flavors to blend perfectly. Ginger Salad Dressing: Ginger lovers will love this salad dressing. It's warming yet not fiery and goes perfectly with any type of greens. So, let’s get dressing.Ingredients:½ cup extra virgin olive oil; 2 tbsp apple cider vinegar; 2 tbsp Dijon mustard; 1 tbsp honey or maple syrup; 2 tsp of ginger powder by Pride of India; ½ tsp fine sea salt; freshly crushed black pepperRecipe:· In a small bowl, whisk all the ingredients together until they are fully blended.· Taste and adjust if necessary. To balance the tartness or sweetness you can add 1 tsp of apple cider vinegar or maple syrup respectively.· Use this delicious dressing in any kind of salad you like.